Chateau Los Boldos, Vieilles Vignes, Chardonnay
CLP
Chateau Los Boldos, Vieilles Vignes, 750 ml
Varietà: Chardonnay
Vineyard Los Boldos, Andes Cachapoal Valley
Composizione: 100% Chardonnay
Vintage: 2015
Enologo: Víctor Arce Gatica
Accoppiamento: This is a wine to pair perfectly with fish pie and fish cakes (trout cakes) other Atlantic salmon preparations (simply poached or with a buttery sauce), chicken, pork or pasta in a creamy sauce, chicken, ham or cheese-based salads such as Caesar salad or chicken salads, mild curries with buttery sauces. Serve at 9°-12°C (48° F-54 ° F).
Note di degustazione:
Colore: This is a bright pale yellow colour wine with green hues.
Aromi: This wine has aromas of tropical fruit, apricots and pears.
Palato: Lively and fresh acidity complements the wine’s persistent fruitiness and elegant finish.
valore di riferimento – Caso di 9 litri – equivalente a 12 bottles of 750 cc.
Free on board (FOB) ai bacini Valparaíso, da (Dollaro statunitense) US $ 120 to US$ 140.-
Descrizione prodotto
The wines from grapes that come from the Vieilles Vignes (vecchie vigne) parcels are meant to those people who appreciate the effort and the passion in winemaking. This range is made up of wines that are produced with the best grapes sourced from vineyards that are more than 60 anni. The wines are aged in new French oak barrels for 12 months and they show intense colours, complex aromas as well as elegant and persistent flavours.
