Château Los Boldos, Vieilles Vignes, Cabernet Sauvignon
CLP
Château Los Boldos, Vieilles Vignes, 750 ml
Variété: Cabernet Sauvignon
Viña Los Boldos, Andes Cachapoal Valley
Composition: 100% Cabernet Sauvignon
Vintage: 2015
Oenologue: Víctor Arce Gatica
Aging: 10 mois en fûts de chêne français
Jumelage: This is a wine to pair perfectly with red meats like beef or lamb cooked in herbs sauce, also with seasoned pork, spicy chicken, ham or mature cheeses. Serve at 17°-18°C (63°F-64°F).
Dégustation:
Couleur: This wine shows an intense deep ruby red colour with violet hues.
Arômes: The wine’s intense ruby red colour echoes its aromas of cherry, mûres, framboises, plum and cassis, with touches of leather and smoke.
Bouche: The palate is perfectly balanced, with ripe tannins and a persistent finish.
Valeur de référence – Cas de 9 litres – équivalent à 12 bottles of 750 cc.
Free on board (FOB) at Valparaíso docks, à partir de (USD) US $ 140 to US$ 180.-
Description du Produit
The wines from grapes that come from the Vieilles Vignes (vieilles vignes) parcels are meant to those people who appreciate the effort and the passion in winemaking. This range is made up of wines that are produced with the best grapes sourced from vineyards that are more than 60 ans. The wines are aged in new French oak barrels for 12 months and they show intense colours, complex aromas as well as elegant and persistent flavours.
