Château Los Boldos, Sanama, Sauvignon Blanc
CLP
Château Los Boldos, Sanama, 750 ml
Variété: Sauvignon Blanc
Vignoble Los Boldos, Andes Cachapoal Valley
Composition: 100% Sauvignon Blanc
Vintage: 2016
Oenologue: Víctor Arce Gatica
Jumelage: This is a wine to pair perfectly with simple, ingrédients à peine chevronnés tels que les fruits de mer crus et légèrement cuits comme les huîtres et les coquillages sur les crevettes, crabe frais et tout simplement du poisson grillé, comme le loup de mer, en particulier l'huile d'olive. Ils travaillent aussi bien avec des plats qui contiennent tomate crue ou à peine cuite, comme le gaspacho, tomato consommé or tomato vinaigrettes and young goats’ cheeses – ou des salades qui contiennent le fromage de chèvre. As aperitif it is also remarkable. Serve at 9°-12°C (48° F-54 ° F).
Dégustation:
Couleur: This is a bright pale almost transparent yellow colour wine with green hues.
Arômes: Sur le nez, the wine has fresh citrus fruit and orange blossom aromas.
Bouche: The concentrated fruit flavours are vibrant and lively on the palate, and the finish is crisp and fruity.
Valeur de référence – Cas de 9 litres – équivalent à 12 bottles of 750 cc.
Free on board (FOB) at Valparaíso docks, à partir de (USD) US $ 100 to US$ 120.-
Description du Produit
The Sanama wines come from Chateau Los Boldos vineyards in Santa Amalia, grown on the generous alluvial soils of Cachapoal Andes. They are modern, frais, with intense aromas and balanced flavours, and are characterized by a blend of our Chilean roots and our European heritage. This wine features a local wicker design that celebrates Chilean craftsmanship and the centuries-old art of wicker weaving. Sanama wines reflect the intention to produce modern and fresh wines with intense aromas and balanced flavours looking for a new kind of wine lover.
