Boya
Boya – Buoy in English – is a demarcation or point of reference in the ocean, and in this case a point in the Leyda Valley, where all the variables come together to produce the finest cold-climate wines, due to the allowance of slow ripeness which maximize the fruit potential. Boya is a young and honest wine that is easy to recognize for its natural freshness. The coastal soils that face the Pacific Ocean and a New World enological approach result in highly fruity notes and tremendous varietal typicity.
